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Orange, a Canefrost Cane Fusion drink
Cane FusionCitrus & Mint

Orange

Cane juice, tender coconut water and malai, blended with real orange.

₹180

  • No added sugar
  • No ice
  • No water
  • No milk
  • No added essence

What it tastes like

Orange and coconut cream together taste a little like an orange creamsicle: zesty first, then smooth and soft.

Nagpur oranges, India's best known, are in season through winter.

A Cane Fusion adds tender coconut water and soft malai to the cane. The coconut water makes it lighter and the malai makes it thicker, so orange comes across rounder and gentler than in the Blend.

How it's made

  1. 1PressFresh sugarcane is washed, peeled and pressed.
  2. 2CrackA tender coconut is cracked for its water and soft malai.
  3. 3BlendCane juice, coconut water, malai and real orange, blended.
  4. 4BottleStraight into the bottle and sealed.

What's in it

Sugarcane juice, tender coconut water, malai, orange.

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